Cuisine

"Eat well to live well"

One of the Resorts most effective methods of advertising is from past guests who have enjoyed the Resort's cuisine. Wonderful flavors are attained by a mixture of perfect seasonings and culinary passion.

All of our recipes originate from basic organic elements. All fruits and vegetables are organically grown in the Resort’s lush gardens using long-established native practices.

Our menu is elaborated by a certified dietitian.

Breakfast on the mountains:

• Chlorophyll juice
• Fruit creams blended with coconut water
• Home made granola
• Eggs
• Fruit juices
• Jams
• Cold cuts
• Home made cakes
• Home made breads
• Coffee and tea assortments
• Natural and fruit yoghurts

Recipes from the Resort:

Chlorophyll juice

• 2 leaves of collard greens
• A handful of parsley
• A handful of mint
• 2 apples
• 6 oranges
• 1 thin slice of ginger
• Run everything in the blender and serve chilled